Side Gigs for Restaurants

Small Business Labs

Meet the Ghost Franchises covers the growing number of companies franchising food concepts to existing restaurants. The restaurants that take on these franchises continue to serve their regular food and make the franchise food for delivery only.

Five restaurants to recommend in the City of London

Practically Perfect PA

As Personal Assistant’s we book hundreds of restaurants every year for our colleagues, our executives and let’s not forget ourselves. Core Skills Featured Practically Perfect PA eats Travel Writers admin administrators assistants business travel Client entertainment EA Executive Assistant Office manager PA Personal Assistant restaurants Virtual Assistant


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Low Pay, No Benefits, Rude Customers: Restaurant Workers Quit At Record Rate

NPR Technology

Average wages for nonmanagers at restaurants and bars hit $15 an hour in May, but many say no amount of pay would get them to return. They are leaving at the highest rate in decades. Image credit: Courtesy of Lamar Cornett

Tips And Service With A Smile Drive Sexual Harassment In Restaurants, Study Finds

NPR Technology

More than 70% of female restaurant workers report being harassed. The authors say their research is the first to empirically link tipping and forced friendliness to sexual harassment. Image credit: Ringo H.W. Chiu/AP

3 Restaurant Stocks To Buy Before Earnings

Full-service restaurant stocks are set to shine in the second half of the year. That alone is enough to get us interested in the group, add to that so. Finance

Forget Chipotle, Buy These 4 Restaurant Stocks Instead

population is fully vaccinated against COVID-19, the restaurant industry i. As people gradually return to dining out given that almost half of the U.S. Stocks

Digital Transformation Leading to Ghost Restaurants

Small Business Labs

Ghost restaurants are delivery only, online restaurants that skip storefronts and deliver food straight to the customer. Think Amazon for restaurants.    Fast Company's Hold The Storefront: How Delivery-Only "Ghost" Restaurants Are Changing Takeout  describes the growing number of delivery only eateries that are popping up all over the country. Ghosts are much cheaper to operate than traditional restaurants.

Modern Restaurant and Bar Trends That Are Attracting Patrons

Small Business CEO

With the emergence of food delivery apps, restaurants and bars everywhere have been experiencing a significant decrease in physical patronage. … The post Modern Restaurant and Bar Trends That Are Attracting Patrons appeared first on SMALL BUSINESS CEO.

6 Tips to Get Restaurant Staff to Embrace New Software

Small Business CEO

Software is the foundation for every successful restaurant operation. … The post 6 Tips to Get Restaurant Staff to Embrace New Software appeared first on SMALL BUSINESS CEO. Information Technology restaurant technology

The Women Of The Restaurant Industry Speak Out About Their Pandemic Experience

Forbes Leadership

The women of the restaurant industry on guiding their businesses through a pandemic. ForbesWomen /forbeswomen Leadership /leadership ForbesWomen /forbeswomen leadership Entrepreneurs

From Busboy to Millionaire: How This Bangladeshi Immigrant Made His Big Break in the U.S. Restaurant Industry

Lunchbox founder Nabeel Alamgir has worked his way up from bussing tables at a fast food chain to securing $20 million in VC funding. Entrepreneurs

Tips In Choosing A Restaurant For A Romantic Date

Dumb Little Man

Are you needing tips in choosing a restaurant for a date ? You invite your partner to meet you at a hot new restaurant in town for a romantic date after work. You shell out $50 to park the car and then sprint to the restaurant which is 2 km away — uphill. The line for the restaurant is about 50 people long and extends upstairs and out of sight. You abandon the restaurant and grab noodles from a place down the street. Look at photos of the restaurant.

Day in the life: Brenda Rogers, EA to the CEO, Del Frisco’s Restaurant Group

Practically Perfect PA

Enjoy today’s day in the life: Brenda Rogers, EA to the CEO, Del Frisco’s Restaurant Group What are the main aspects of your role? The main aspects of my role are to manage the CEO and CFO’s active calendar of meetings and travel. I work closely with both gentlemen to keep them well informed of […].

2018 169

How to Keep Your Restaurant Running at the Highest Standard

Small Business CEO

The restaurant business has been in existence for centuries. However, for restaurant owners, this space is more than just a place where people come to fill their bellies. While cooking and serving food may look simple to an outsider, running a restaurant is more complicated.

Don’t Eat That! 10 of the Worst Restaurant Meals

Dumb Little Man

In these lean economic times, many of us have cut back on eating out, and when we do treat ourselves to a meal in a restaurant, it’s likely to be in one of the “casual dining” chains. While the quality of the food served in these establishments is generally better than what you get in the burger or taco chains, that doesn’t mean it’s good for you. Here are ten of the meals and sides packing the most in calories, fat and salt. Be prepared because some of these numbers are shocking.

Top 5 hotels, restaurants and venues in Amsterdam

Practically Perfect PA

Don’t worry – here are my top 5 hotel, restaurant and event venue recommendations across a range […]. Planning a business trip or corporate event in a city you’re not familiar with can certainly be a challenge! Are you organising travel to Amsterdam and feel as though you could really use some insights from a local?

2018 100

How to Boost Your Restaurant Revenue with a POS with Online Ordering

Small Business CEO

Consumer habits around online ordering of restaurant and café food have been changing over the years. … The post How to Boost Your Restaurant Revenue with a POS with Online Ordering appeared first on SMALL BUSINESS CEO. Information Technology online ordering restaurant business

A Quick Guide To Opening A Successful Restaurant

Small Business CEO

So you want to open a restaurant. You should know that according to Alleywatch , almost 60 percent of all restaurants fail within the first five years of opening. … Entrepreneurs opening a restaurant restaurant businessYou’re a great cook and your friends and family have told you that you should do this for a living. So what exactly is involved in a venture like this?

60 Words for Types of Restaurants

Daily Writing Tips

This post lists dozens of words, many adopted from foreign languages that describe a specific type of restaurant. Restaurant itself stems from a Latin verb meaning “restore.”). beanery: slang for an informal restaurant. bistro (French, “proprietor of a tavern”): a small, informal restaurant, bar, or nightclub. brasserie (French, “brewery”): an informal restaurant, often one serving French food. café (French, “coffee”): a small, informal restaurant.

Why aren't there more Native American restaurants? | Sean Sherman

TED Talks

When you think of North American cuisine, do Indigenous foods come to mind?

Need Tech to Boost Your Restaurant? Use Employee Scheduling Software

Small Business CEO

Breaking into the restaurant industry is notoriously difficult. The dire statistic everybody knows is that one of every two new restaurants close after only being open for a year or two. In the last few years, many restaurants across North America have taken advantage of new software that has empowered them with various tools which give their budget a boost. Read on to see how employee scheduling software can give your restaurant a major advantage.

5 Accounting Tips for New Restaurant Owners

Small Business CEO

One thing’s for sure: you’re getting into the restaurant business because you love it. For many people just like you, opening a restaurant the ultimate dream — combining a love of food, hospitality, people and entrepreneurship. It’s not just about choosing great staff or even about coming up with a great restaurant business plan (though of course, both help) — opening a restaurant also requires fantastic accounting.…

9 Employees at a Nebraska Burger King Announced Their Resignations By Writing on the Restaurant's Billboard, 'We All Quit. Sorry for the Inconvenience'

Due to conflicts with upper management, employees at a Lincoln, Neb. Burger King decided to quit. and let everyone know about it. Burger King

2021 89

Negative Restaurant Reviews: Best Ways to Respond

Small Business CEO

A common misconception among many local restaurant owners is that it’s best to take the high road and ignore negative reviews. You can try using all the tools in your arsenal, like a kitchen display system that can help you in preparing and quoting orders more efficiently, to improve overall guests experience; but you know how it goes: No matter how well you run your restaurant, you just can’t expect all of your guests will be happy with your services.…

Four Ways to Increase Your Chances of Success with Your Restaurant

Small Business CEO

Opening a restaurant can be a great experience and lucrative as well, but like any other business, there is risk involved. If you are contemplating starting a restaurant, there are a great many things you can do to improve your chances of success. You don’t necessarily need to open a restaurant with a type of food that no one has ever experienced before, but it needs to be different from other restaurants in the neighborhood.

Restaurant Reservations - Find An Open Table Online!

Professional Assistant Blog

Home About Me Advertise Restaurant Reservations - Find An Open Table Online! By The Professional Assistant on Monday, September 22, 2008 Filed Under: Organize , Productivity A re you asked to make reservations for your manager(s) at particular restaurants? T here is a great site called , which allows you to book reservations online with particular restaurants all over the world.

How Can Upgrading Technology Help Restaurants Increase Sales?

Small Business CEO

When most people think about opening a restaurant, they dream of all the delicious concoctions they’ll whip up for their guests. While that’s certainly one part of it, there is one major, yet often overlooked way that restaurants can increase sales: upgrading technology. From cutting down on time to increasing efficiency, there’s a lot that the right tech can do to boost a restaurant’s success.…

Las Vegas Restaurants and Attractions to Visit While Attending Our Conference for Administrative Assistants

Office Dynamics

Various restaurants such as Hugo’s Cellar, Second Street Grill, American Coney Island, Red Sushi, Chicago Brewing Co., This restaurant sits next to a large outdoor patio that overlooks a beautiful waterfall with an amazing array of foliage. This blissful restaurant will definitely make you feel that Las Vegas high life. It features restaurants, bars, and shops. The restaurant has an amazing selection of the freshest seafood, side dishes, and decadent desserts.

2019 144

How to Pick the Best Wine at a Restaurant (Without Overpaying)

Dumb Little Man

The post How to Pick the Best Wine at a Restaurant (Without Overpaying) appeared first on Dumb Little Man. We’ve all been there… You engage in a few minutes of small talk with the rest of the table. A couple of bread baskets later, it’s time to get this party started. The waiter looks straight at you… and blurts out those much anticipated – yet – most frightening words: “What wine would you like to order, sir?” ” You take a deep breath.

2016 159

Time-saving Techniques for Restaurant Owners

Small Business CEO

For people who appreciate great food served in a welcoming and friendly atmosphere, owning a restaurant means living the dream. Owning a restaurant, dedicated as it may be to providing memorable experiences, is as much about the business side of the equation, and increasing productivity while maintaining quality is the goal. … Management productivity restaurant business time-saving techniques

How to Buy a Franchise Restaurant

Small Business CEO

The restaurant industry has attracted entrepreneurs from all walks of life to try their hand at restaurant management and ownership. Research shows that one in every three restaurants closes its doors for good within the first three years of business. Because crafting a successful restaurant from the ground up can be an extremely difficult endeavor, many would-be restaurateurs are turning to franchise purchases.

How Nonna’s Recipes Turned A Little Italian Kitchen Into A Beloved NYC Restaurant

Forbes Leadership

Philip Guardione, Owner and Head Chef of Piccola Cucina grew up in a family that cooked, a lot. The inspiration for his life long career as a chef all began with his grandmother's cooking. ForbesWomen /forbeswomen Leadership /leadership ForbesWomen /forbeswomen

Small Business Advice: Keeping Your Restaurant or Cafe Competitive

Small Business CEO

But particularly when it comes to trying to start up a restaurant or café, there is even more competition that you have to work against. Specifically when it comes to cafés, restaurants, or eateries, be sure that as a small business owner you buy good cookware and dishes, work to establish a theme, make your food purchases as efficient as possible, and do in-depth research about your competition. … Management business advice restaurant business

Columbus Recommended Restaurant for Business Travelers

Office Dynamics

Just a few steps from the new Hilton is Downtown Columbus is a fantastic little restaurant, Martini Modern Italian. Relaxing, warm ambiance with excellent service and delectable foods. This is a great recommendation for your executive when he or she has to travel to Columbus for business or should you travel there for any reason

How to Get More Millennials Coming to Your Restaurant

Small Business CEO

… Marketing marketing strategy millennial market restaurant marketingMillennials rank dining out as one of their top guilty pleasures. Ranking this activity even higher than buying electronics, apparel, beauty products and accessories. It’s a fact that over half this group of diners eats out at least three times a week, regardless how much money they make or if they have a family or not.

Crying Baby – Fancy Restaurant – Piece of Pie

Make or Break Moments

Now here is a dilema for you to chew on. Friends of mine just went out for a fancy dinner. They don’t normally go out, married over 30 years, both busy in their careers, they are lucky if they have time for a quick spin through the local drive through. But last weekend they decided [.]. Customer Moments Resolving Conflict

Crying Baby – Fancy Restaurant – Piece of Pie

Make or Break Moments

Now here is a dilema for you to chew on. Friends of mine just went out for a fancy dinner. They don’t normally go out, married over 30 years, both busy in their careers, they are lucky if they have … Continue reading → Customer Moments Resolving Conflict

Phoenix views from restaurant last night (day 1) – #IVAA10

Andrea Kalli

The views from our restaurant were spectacular. Phoenix views from restaurant last night (day 1) – #IVAA10 Rating 3.00

Qualities of a Great Restaurant CEO And Why This Industry Is Different

Small Business CEO

However, being a restaurant CEO is a little more specific than other executive management positions in other companies. Being a great restaurant CEO takes specific skills along with dedication. Owning a profitable restaurant takes more than hard work – it takes the know-how of the daily ins and outs. Top 5 Qualities Needed in a Restaurant CEO. Unfortunately, it’s tough to know exactly what it’s like to be the CEO of a restaurant until you try.

Despite Major Menu-Price Increases, Chipotle Crushes Earnings

The company's restaurant-level operating market was the highest since Q3 of 2015. News and Trends

2015 52

How to Successfully Turn Your Business Into a Franchise

If you think the franchise business model is only for restaurants, think again. Growth Strategies

Afternoon tea at The Crosby Street Hotel

Practically Perfect PA

Practically Perfect PA eats admin administrators Afternoon Tea assistants business travel EA Executive Assistant Hotel Office manager PA Personal Assistant Restaurant Virtual Assistant Being English and having spent two months in the United States eating everything the US has to offer (think BBQ, soul food, hot dogs and fried chicken… lots of fried chicken) I was super excited to go to The Crosby Street hotel for an English afternoon tea.

2014 168

Here's How You Can Get a Curated Tour of the World's Best Wine Lists

Wine Access partners with prestigious restaurants to deliver Michelin-quality wine. Wines